December 10, 2009
Robert Michaels |
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To see where Robert came from is to look at a fourteen year-old boy growing up in Toronto wanting, more than anything in the world, to learn how to play guitar. Initially his parents doubted his dedication and refused to buy him one. Undaunted, he picked up a piece of wood, drew on some frets and nailed six pieces of plain string on to it. He then sat in his room for hours on end practicing silent chords. Eventually his parents relented and bought him his first guitar and from that day he soared.
Robert Michaels released his debut CD Paradiso in 1996, and from that time has released 4 more albums. Following on from the success of 2003’s JUNO award-winning Allegro, the new self-titled album from ROBERT MICHAELS is now available. This 2-CD set includes both a vocal disc of beautiful new songs and an instrumental disc highlighting Robert’s unique acoustic guitar style.
Robert’s new album (self titled, “Robert Michaels”) displays amazing growth and introduces a number of musical elements. In addition to his own vocals tracks it also includes renowned vocalist Jennifer Warnes (Famous Blue Raincoat) who makes a rare guest appearance on “So Sad”, and “Emporte-Nous” features acclaimed musical stage actress Louise Pitre (Mamma Mia!). Respected Canadian singers Luba and Coral Egan are also special guest vocalists.
This collection of 18 unique songs ranges in style from pop to flamenco. Much of Robert’s earlier recordings were described as “flamenco-jazz” but these new songs have a much broader musical palette. Robert explains, “From the beginning I didn’t play flamenco or Latin jazz in any traditional way. I had experience playing so many other styles that I merely incorporated all of the influences. My style was never planned. I arrived at it spontaneously while playing in front of the audiences.”
“Flamenco’s version of Led Zeppelin axe-god Jimmy Page.” — Ottawa Sun
“Every inch a dazzling guitarist.” — Ottawa Sun
“Just playing his six-string with dazzling flourishes of macho colour and, on occasion, with alarming speed.” — Ottawa Sun
“The people in the crowd are spellbound.” “…they watch him, they listen, they are caught as Michaels music travels past the neck of the guitar and creates his signature sound. A sound so intense the listeners must hold their breath.” — Toronto Star
Menu
December 10, 2009
Passed Hors d’oeuvres per Chef
New England Clam Chowder
Combination: Grilled Petite Filet Mignon &
Pistachio Nut Crusted Snapper
Buttermilk Mashed Potatoes & Seasonal Vegetable
Godiva White Chocolate Crème Brulee
Coffee, Tea and Assorted breads
** Menu may be altered for the chef to take advantage of fresh accompaniments
For requests due to dietary restrictions
Call CCNC at 910 692-6565
More than 24 hours before event